Menyen (Prisen er i Thai Baht)

 

 

CHEF SPECIAL  
MANDAG/MONDAY 380
FERSK KJØTT MED LØKSAUS OG SUPPE  
   
TIRSDAG/TUESDAY 360
SOSEKJØTT -Tyttebaer, kålstuing og kokte poteter.  
   
ONSDAG/WEDNESDAY 345
FISKEGRATENG  
   
TORSDAG/THURSDAY  420
POTETBALL MED TILBEHØR  
   
FREDAG/FRIDAY 420
FÅR I KÅL  
   
LØRDAG/SATURDAY 430
FISKESUPPE OG LETTSALTET TORSK  
   
SØNDAG/SUNDAY 380
SVINESTEK MED SURKÅL OG TYTTEBAER  
   
*MENYENE ER INKL. KAFFE/TE*  
*PÅFYLL ER MED I PRISEN, VENNLIGST SPØR VÅRT SERVITØR*  
*COFFEE OR TEA IS INCLUDED IN THE MENU*  

 

Bordbestilling : 038 252 726, 087 8130 115 

 

*** 3 COURSE DINNER*** 

 NORWEGIAN SMOKE SALMON
-Røkt Laks på Toast -
********
LINDA’S BEEF STEAK
- Biff av indrefilet, Bearnaise og Bakt potet -
********
CREAM CARAMELS
-Karamell Pudding m/Krem-  398.-
********

 ***  Linda’s  THAI DINNER SET  ***

Thai Spicy Shrimp Soup
*
Beef Tenderlion
Sweet And Sour Sauce
*
B.B.Q. Chicken Satay
Peanut Dip
*
Banana Crepe
Syrup Dressing
*
285.-

  

BREAKFAST            
1.  FRENCH BAGUETTE BREAKFAST 145,-
     - Small French baguette with parma ham & scramble egg.       
2.  CONTINENTAL BREAKFAST                                                 165,-
     - Two fried eggs, ham & cheese, toast and jam.  
3.  LINDA’S BREAKFAST                                                                          220,-  
     - Scramble egg , bacon & butter browned potato.   
     - Waffle with strawberry jam, sour cream & Norwegian brown cheese.  
4.  ENGLISH BREAKFAST 245,-
     - Two eggs of any style.   
     - English bacon, sausage, tomato beans and butter browned potato.  
5.  AMERICAN BREAKFAST  235,-
     - Two eggs of any style and bacon.   
      - Toast with Philadephia cream cheese.  
6.  NORWEGIAN BREAKFAST  I.                                                265,-
     - Karbonade m/speilegg , Og nystekte vafler.  
     - Beef burger with fried egg.  
     - Waffle with strawberry jam, sour cream & Norwegian brown cheese.  
7.  NORWEGIAN BREAKFAST  II.  285,-
     - Norwegian smoked salmon, egg & caviar, pork liver paste,  parma ham.  
     - Waffle with Norwegian brown cheese.  
               
8.  STRAWBERRY YOGHURT WITH FRESH FRUIT  130,-
9.  KNEKKE BRØD MED PHILADELPHIA CREAM CHEESE   145,-
      - 3 Corn crackers with Philadelphia cream cheese              
10.  NORWEGIAN WAFFLE     95,-
      - Waffle with strawberry jam, sour cream & Norwegian brown cheese.  
11.  CORN FLAKES WITH SUGAR AND MILK  120,-
12.  LINDA’S CHOCOLATE CAKE    135,-

 

BAGUETTE

          
13.  HAM & CHEESE      230,-
14.  BACON, TOMATO, & SCRAMBLE EG 230,-
15.  TUNA FISH, ONION, TOMATO, & MAYONNAISE 225,-
16.  SHRIMP & MAYONNAISE 245,-
17.  NORWEGIAN SMOKE SALMON & SCRAMBLE EGG  265,-
   

OMELETTE

          
18.  BACON, MUSHROOMS AND ONION 230,-
19.  SHRIMPS, ONION, GARLIC AND OREGANO  245,-
20.  HAM & CHEESE   260,-
   

HAMBURGER

          
21.  HAMBURGER & FRENCH FRIES  260,-
22.  CHEESE HAMBURGER & FRENCH FRIES  285,-
23.  LINDA’S HAMBURGER   295,-
       -Bacon,  Cheese, Garden Salad and French fries  
   

CHICKEN/SAUSAGES/SNACKS

        
24.  FRENCH FRIES   145,-
25.  BAKED POTATO 145,-
       -Bacon, Sour cream, Butter and Leeks  
26.  GARLIC BREAD 135,-
27.  GERMAN VIENNA SAUSAGES 265,-
       -French fries or mashed potato  
28.  GRILLED CHICKEN & FRENCH FRIES  285,-
       -1/2 chicken with brown sauce & garden salad  
29.  CHICKEN NUGGET 260,-
       -Garden salad & french fries   

 

NORWEGIAN OPEN  SANDWICH      
30.  EGG OG SALAMI 230,-
       - Salami, mayonnaise, onion and boiled egg.  
31.  RØKT LAKS med eggerøre 265,-
       - Norwegian smoked salmon and scrambled egg.  
32.  GRAVET LAKS m/sennep saus 265,-
       - Norwegian marinated salmon and mustard sauce.  
33.   REKESMØRBRØD m/MAJONES 280,-
       - Shrimps and mayonnaise.  
34.   FISKEKAKER med stekt løk 265,-
       - Fish cakes and fried onion.  
35.   FISKEPUDDING m/majones og reker  260,-
       - Fish pudding,  shrimps and mayonnaise.  
36.   KARBONADE m/speilegg 245,-
       - Beef burger with fried egg.  
37.   KARBONADE m/løk og ertestuing 265,-
       - Beef burger with green pea stew and fried onion.  
38.   LEVERPOSTEI m/bacon, rødbeter og sylteagurk 230,-
       - Liver pate, bacon, beetroot and picled gherkin.  
39.   SYLTEFLESK MED RØDBETER OG SYLTEAGURK 230,-
       - Brawn,  pickled gherkin and beetroot.  
   
               
INTERNATIONAL SANDWICHES

      
40.  HAM & CHEESE SANDWICH 245,-
       -Hot or cold  
41.  CLUB SANDWICH 265,-
       -Chicken, Bacon, Ham, Egg and Mayonnaise  
42.  CHICKEN SANDWICH 265,-
       -Chicken, Pineapple, Tomato and mayonnaise  
43.  TUNA SANDWICH  245,-
       -Tuna, Tomato, Mayonnaise and Egg  
44.  EGG, TOMATO AND MAYONNAISE  220,-
     *ALL SANDWICHES SERVE WITH FRENCH FRIES & GARDEN SALAD*

 

PASTA / LASAGNE / TACO
        
50.  SPAGHETTI BOLOGNESE 295,-
       - Italian tomato meat sauce, oregano & mozzarella..  
51.  SPAGHETTI CARBONARA  320,-
       - Bacon, oregano, cream sauce & mozzarella.  
52.  SPAGHETTI A LA SCAMPI 345,-
       - Scampi, garlic, squash, virgin olive oil, tomato & fresh chili.  
53.   CHEF’S PENNE 330,-
       - Beef  meatballs, parma ham & mozzarella cream sauce.  
54.   LASAGNE 345,-
       - Italian tomato meat sauce & garlic bread.  
55.   TACO DINNER  360,-
       - Marinate chicken, mince beef, garden salad, taco sauce & sour cream.  

 

SALAD        
56.  MIXED GARDEN SALAD 195,-
57.  HAM & CHEESE 230,-
58.  CHICKEN, SWEET-CORNS & PINEAPPLE 240,-
59.  TUNA FISH , EGG, ROQUETTE & OLIVES 235,-
60.  ‘ CHEF’S SALAD ’ 265,-
       -Parma ham, chicken, bacon, Italian mozzarella cheese  
61.  SEAFOOD SALAD 245,-
       -Shrimps, squid, New Zealand mussels, crab meat and egg  
62.  GREEK SALAD 265,-
       -Feta cheese, black olives, shallot onion, virgin olive oil & basils  
               
  ALL SALAD SERVE WITH BREAD & BUTTER    

 

SOUPS        
66. NORWEGIAN FISH SOUP                                 230,-
       -Cream soup of Norwegian salmon  
67. CREAM SOUP OF MUSHROOMS, CAULIFLOWER OR ASPARAGUS 230,-
       -Champignon, blomkål eller aspagues suppe  
68. HUNGARIAN GOULASH SOUP  245,-
69. YELLOW PEA SOUP, NORWEGIAN STYLE                                  235,-
       -Gul erter suppe m/ bacon  
70. NORWEGIAN BEEF SOUP   245,-
       -Beta suppe m/ flatbrød  
               
APPETIZERS        
71. HEERING PLATE/SILDE BRIKKE                     280,-
       -4 different kind of heering with brown bread and butter  
72. SHRIMP COCKTAIL 260,-
73. NORWEGIAN SMOKED SALMON 265,-
74.  MARINATED SALMON WITH MUSTARD SAUCE  265,-
75.  PARMA HAM & HONEY MELON  245,-
       -Serve with pizza bread & olive oil  

 

FROM THE CHARCOAL GRILL        
76.  BEEF SNADDER                430,-
       - Cuts of beef tenderlion, bearnaise sauce and french fries.   
77.  PEPPERSTEK                                485,-
       - Green bell pepper sauce, garden salad and baked potato.  
78.  MIXED GRILL WITH BEEF, PORK AND LAMB 465,-
       - Grilled tomato, paprika, bearnaise sauce and baked potato.  
79.  BEEF STROGANOFF   430,-
       - Mushrooms, onion, paprika, garden salad & mashed potatoes.   
80.  BEEF STEAK             460,-
       - Fried onion, bearnaise sauce & french fries.  
81.  CHATEAUBRIAND   (min. 2 pers.)                               595,-
       - The chateaubriand steak is a small roast extravagantly cut   
         from the center of the beef tenderlion. It was first prepared  
         by the Vicomte De chateaubriand’s chef, Montmireil.  
       - Serve with fresh vegetables, chateau potatoes & bearnaise.   
82.  NEW ZEALAND T-BONE STEAK  (350 gr.)     530,-
       - Garden salad, cafe de Paris butter & french fries.     
83.  AUSTRALAIN RACK OF LAMB 585,-
       - Fresh vegetables, rosemary, red wine sauce & potato au gratin.  
84.  LINDA’ S LAMB OSSO BUCCO         495,-
       - Italian gourmet dinner serve with chopped pasley, rosemary,  
       - Lemon zest, garlic, tomato, basil & risotto alla milanese.  
FISH FROM THE SEA  
85.  POACHED NORWEGIAN SALMON                              435,-
       - Cucumber salad, cream butter sauce & boiled potato.  
86.  GRILLED NORWEGIAN SALMON WITH SHRIMPS                               435,-
       - Tartar sauce, cucumber salad & saffron rice.  
87.  COD FILET WITH WHITE WINE SAUCE  430,-
       - Shrimps, green asparagus & boiled potato.  
87A.FISH & CHIPS 460,-
       - English style, tartar sauce & french fries.   
               
SWINE        
88.  PORK CHOP HAWAII      
       - Fresh pineapple & potato au gratin.  
89.  WIENER SCHNITZEL                  
       - Escalope of pork, garden salad & potato salad. 380.-
90.  SCHNITZEL CORDON BLEU                
       - Escalope of pork filled with ham, cheese & potato salad 395.-
91.  PORK SPARERIBS  (500 gr.)               
       - Barbecue sauce, garden salad & baked potato. 395.-

 

PIZZA        
92.  PIZZA NORWAY     345,-
       - Beef balls, ham, mozzarella, onion, pineapple, paprika & tomato.  
93.  ITALIAN SALAMI & PEPPERONI PIZZA                 360,-
       - Italian salami, perperoni, onion, garlic, olive & parmesan cheese.  
94.  LINDA’S PIZZA 365,-
       - Marinated tenderlion beef, sweet corns, onion,  garlic & mozzarella.  
95.  SAILOR’S PIZZA   395,-
       - Scampi, New Zealand green shells, squids, garlic, basil & mozzarella.  
96.  HARRY POTTER’S      365,-
       - Ham, bacon, mozzarella, paprika, tomato & oregano.  
97.  LINE’S  *GRANDIOSA*  PIZZA                       360,-
      - Ham, mozzarella cheese & tomato sauce.  
98.  HAWAII CHICKEN PIZZA  380,-
       - Marinated chicken, mozzarella, pineapple, onion & oregano.  
99.  GREEN PIZZA                     295,-
       - Spinach, Mozzarella, Mushroom, Garlic,Tomato.  
                        EXTRA  CHEESE                    65.-
                      EXTRA  MEAT /BACON          65.-
                      EXTRA  SEAFOOD                 65.-  		  
   
   

 

NORWEGIAN DINNER        
200. HJEMMELAGEDE FISKEBOLLER 360,-
       -Norwegian Fish bolls / White or curry sauce.  
201. LINDA’S FISKEKAKER MED STEKT LØK           365,-
       -Linda’s Fish cakes with fried onion.     
202. BRUN LAPSKAUS MED FLATBRØD 360,-
       -Norwegian meat stew.  
203. KJØTTKAKER I BRUN SAUS OG TYTTEBÆR 340,-
       -Norwegian beef patties with brown gravy.  
204. FLESK I DUPPE     365,-
       -Fried pork with white sauce.  
205. SOSEKJØTT             360,-
       -Norwegian small beef dinner with cream cabbages.   
206. PYTT I PANNE 330,-
       -Pan fried mixed meat, sausage, fried egg and potatoes.  
207. FISKEGRATENG 345,-
       -Fish au gratin.    
208. FISKEPUDDING MED HVIT SAUS OG REKER  420,-
       -Fish pudding with white sauce and shrimps.   
209. STEKT MAKRELL FILLET I RØMME SAUS              395,-
       -Pan fried mackerel with sour cream sauce.    
210. KOKT LAKS MED SANDEFJORD SMØR  435,-
       - Poached Norwegian salmon.     
211. STEKT LAKS MED REMULADE OG SAFFRON RIS 435,-
       - Pan fried Norwegian salmon with tartar sauce.     
212. KOKT TORSK M/REKER OG HVITVIN SAUS 430,-
       - Poached Cod fillet with shrimps and white wine sauce.   
213. RISENGRYNSGRØT  - server med sugar, kanel og smør.  245,-
       -Norwegian rice pudding.   

 

SEAFOOD / BACALAO        
230. FRESH OYSTER  (1 Pcs)   65,-
       -Serve with balsamic vinegar and lemon  
231. BACALAO COM NATAS 480,-
       -Dried cod gratin with fried potatoes, vegetable symphony & garlic sauce.  
       -Latinsk gratinert klippfisk med grønnsaksymfoni, stekte poteter og  
        kremet klippfisksaus med hvitløk og urter.  
232. BACALAO LISBOA 495,-
       -A classical recipe of Bacalao from Portugal.  
       -Portguese klippfisk variant med New Zealand’s Grønnskjell, en fyldig  
         tomatsaus med oliven, hvitløk og cayenne pepper.  
233. KLIPPFISK NORUEGA 480,-
       -Poach dried cod with classical Norwegian recipe.    
        Serve with bacon and stewed green peas.  
       -Dette er en klassisk  oppskrift fra det norske kjøkken. Dampet klippfisk    
        med bacon og ertestuing.    
234. MIXED SEAFOOD GRILL 485,-
       -Red snapper, rock lobster , tiger prawn and salmon.   
       -White wine sauce & saffron rice.  
235. PAN FRIED RED SNAPPER FILLET 430,-
       -Red snapper fillet, green asparagus & boiled potato.   
236. PAN FRIED MACKEREL WITH SOUR CREAM SAUCE 430,-
       - Stekt makrell fillet i rømme saus.    
237. GRILLED TIGER PRAWNS 495,-
       - Garden salad, garlic butter and baked potato.     
238. KING LOBSTER THERMIDOR  750 gr. 1,290.-
       -Gratin with parmesan cheese, white wine sauce and potato gartin.    
239. POACHED KING LOBSTER  750 gr. 1,290.-
       -Serve with fresh lime, mayonnaise and french rolls.     

 

THAI - CUISINE       260,-
100. SPICY  THAI  CHICKEN SOUP  
       - TOMYAM  KAI       ต้มยำไก 265,-
101. CHICKEN SOUP WITH COCONUT MILK  
       - TOM KA KAI      ต้มข่าไก่    285,-
102. FRIED CHICKEN WITH CASHEWNUTS & ONIONS       
       - KHAI PAD MET- MAMUANG HIMMAPARN   ไก่ผัดเม็ดมะม่วงหิมพานต์  265,-
103. CHICKEN SATAY WITH PEANUT SUACE   
        - KAI SATAY         ไก่สะเต๊ะ    260,-
104. "SWEET AND SOUR" CHICKEN   
       - KHAI PAD PREW – WAN       ไก่ผัดเปรี๊ยวหวาน     260,-
105. CHICKEN WITH GINGER ,ONIONS AND MUSHROOMS                             
      - KAI PAD KING     ไก่ผัดขิง    260,-
106. STIR FRIED CHICKEN WITH GARLIC AND PEPPER    
       - KAI PAD GRATIAM PRIK THAI     ไก่ผัดกระเทียมพริกไทย 280,-
107. TEMPURA CHICKEN , SALAD AND PLUM SAUCE   
       - KAI TEMPURA     ไก่เทมปุระ   
               
THAI-SALAD       260,-
108. SPICY PRAWNS SALAD  
       - PRA GOONG     พล่ากุ้ง  245,-
109. GRILLED PORK WITH HOT CHILLI AND THAI HERBS     
       - YUM MOO YANG     ยำหมูย่าง 260,-
110. SPICY GLASS NOODLES SALAD WITH SEAFOOD    
       -YUM WOON SEN TALAY      ยำวุ้นเส้นทะเล   245,-
111. GROUND PORK  SALAD     
        - LAAB MOO     ลาบหมู  265,-
112. TUNA SALAD WITH SHALLOTS AND LEMON GRASS    
       - YUM PLA TUNA     ยำทูน่า     265,-
113. SPICY SALMON SALAD                            
       - YUM PLA  SALMON     ยำปลาแซลมอล  
               
THAI - CUISINE       265,-
114. PORK PANAENG CURRY  
       - PANAENG MOO     แพนงหมู 265,-
115. " SWEET & SOUR "  PORK  
       - MOO PAD PREW - WAN        หมูผัดเปรี๊ยวหวาน 260,-
116. GARLIC PORK WITH VEGETABLES & BAMBOO SHOOTS  
       - MOO PAD PAG     หมูผัดผัก 275,-
117. FRIED BEEF TENDERLION WITH OYSTER SAUCE     
        - NEAU NAMAN HOY      ผัดเนื้อน้ำมันหอย  275,-
118. BEEF TENDERLION IN GREEN CURRY     
       - KAENG KIEW WAN  NEAU     แกงเขียวหวานเนื้อ    275,-
119. BEEF WITH GINGER , ONIONS & MUSHROOMS                
       - NEAU PAD KING     เนื้อผัดขิง  

 

RICE & NOODLES        
120. RICE SOUP WITH SEAFOOD OR MINCED PORK     245,-
       - KAO TOM TALAY  OR MOO         ข้าวต้มทะเล  หรือ  หมูสับ  ไก่   
121. GLASS NOODLES SOUP WITH MINCED PORK  245,-
       - KAENG JUED WOON SEN MOO  SAB    แกงจืดวุ้นเส้นหมู่สับ  
122. B.B.Q. PORK WITH EGG NOODLES SOUP 260,-
       - BA MEE  MOO DAGN     บะหมี่หมูแดง  
123. FRIED RICE WITH KING PRAWNS AND PINEAPPLE 285,-
        - KAO PAD SUB PRA ROAD     ข้าวผัดสับปะรด    
124. THAI FRIED RICE - SHRIMPS OR CHICKEN OR PORK  265,-
       - KAO PAD KOONG      ข้าวผัดกุ้ง หรือ ไก่  หมู   
125. FRIED NOODLES WITH SEAFOOD & BEAN SAUCE            265,-
       - LAD NA TALAY       ลาดหน้าทะเล   
126. FRIED NOODLES WITH CHICKEN OR PORK    260,-
        - KWAY TIEW PAD SI - EOW KAI / MOO     ผัดซีอิ๊วไก่  หรือ หม  
127. CLASSIC THAI NOODLES WITH SHRIMPS & PEANUTS  280,-
       - PAD THAI KOONG     ผัดไทยกุ้ง      
128. SPICY NOODLES WITH CHICKEN AND BASIL LEAVES           265,-
       - KWAY TIEW PAD KEE MAO KAI      ก๋วยเตี๋ยวผัดขี้เมา    
               
   
         - STEAMED RICE  ข้าวสวย  45.-     FRIED EGG  ไข่ดาว  25.-
          FRIED CASHEWNUTS  เม็ดมะม่วงหิมพานต์ทอด   120.-		  
   
               
THAI - CUISINE        
129. THAI SPRING ROLLS WITH SHRIMPS           230,-
       - POH PIA KOONG     ปอเปี๊ยะกุ้ง  
130. SPICY PRAWN SOUP                     260,-
       - TOM YAM KOONG     ต้มยำกุ้ง   
131. SPICY SHRIMP SOUP WITH VEGETABLES 245,-
       - KAENG LIANG KOONG      แกงเลียงกุ้ง  
132. PRAWN TEMPURA , GARDEN SALAD AND PLUM SAUCE 320,-
       - KOONG YAI TEMPURA     กุ้งเทมปุระ   
133. GRILLED PRAWN SATAYS ,PEANUT SAUCE     320,-
       - KOONG YAI  SATAY     กุ้งสะเต๊ะ  
134. FRIED SEAFOOD IN RED CURRY  SAUCE                              285,-
       - PAD PRIK PAO TALAY      ผัดพริกเผาทะเล   
136. FRIED WHOLE RED SNAPPER WITH SWEET & SOUR SAUCE 395,-
       - PLA PREW WAN        ปลากระพงแดงราดซ็อสเปรี้ยวหวาน  
137. NORWEGIAN SALMON IN GREEN CURRY  320,-
       - KAENG KIEW - WAN PLA SALMON NORWAY แกงเขียวหวานปลาแซลมอน  
138. NORWEGIAN SALMON FRIED WITH GREEN ASPARAGUS  320,-
       - PLA SALMON PAD NOR MAI FA - RANG   ปลาแซลมอนผัดหน่อไม้ฝรั่ง  
139. FRIED SQUID WITH FRESH CHILI  & THAI BASIL LEAVES                    295,-
       - MURK PAD BAI  GRA - PRAO     หมึกผัดใบกระเพรา   
140. FRIED SQUID WITH GARLIC AND PEPPERS 280,-
       - MURK PAD GRATIAM PRIK THAI     หมึกผัดกระเทียมพริกไทย  
141. " SWEET & SOUR SQUID " WITH PINEAPPLE    265,-
       - MURK PAD PREW - WAN     หมึกผัดเปรี๊ยวหวาน    
143. RED CURRY DUCK WITH COCONUT MILK        295,-
       - KEANG PET PED YANG     แกงเผ็ดเป็ดย่าง   
144. FRIED MIXED VEGETABLES WITH OYSTER SAUCE 220,-
       - PAD PAG RUAM MIT     ผัดผักรวมมิตร  

 

TRADITIONAL THAI DINNER        
146. FRIED PORK WITH FRESH CHILLI & BASILS 265,-
147. FRESH OYSTERS WITH THAI HERBS  280,-
148. STIR FRIED CRAB CURRY 285,-
149. RAW SHRIMPS IN THAI STYLE  280,-
150. GRILLED CHICKEN DRUMSTICKS WITH  SALAD 260,-
151. BAKED TIGER PRAWNS WITH GLASS NOODLES 380,-
152. GRILLED TIGER PRAWNS WITH GARLIC & BUTTER  380,-
153. BRAISED NEW ZEALAND MUSSELS WITH HERBS 340,-
154. DEEP FRIED SEABASS, FISH SAUCE & SALAD 395,-
155. STEAMED SEABASS WITH  LEMON SAUCE & CHILLI  395,-
156. STEAMED SEABASS WITH  GINGER & SOYA SAUCE  395,-

 

“ SWEET TEMPTATIONS ”        
160. RISKREM MED RØD SAUS 145,-
       - CREME AU RIZ   
161. LINDA’S CAKE PLATTER    165,-
       - CHOCOLATE CAKE, CHEESE CAKE AND A LITTE BITE MORE. . .  
 
162. CREAM CARAMELS   160,-
       -KARAMELLPUDDING M/KREM.  
163. BANANA SPLIT.   180,-
164. BANANA FRITTERS WITH VANILLA ICE-CREAM  185,-
       -FRITYRSTEKT BANAN MED VANIJE IS.      
165. NORWEGIAN PANCAKE    190,-
       - VANILLA ICE CREAM & STRAWBERRY SAUCE   
166. HOT APPLE CAKE - NORWEGIAN STYLE    165,-
       -VARM EPPLEKAKE MED IS OG KREM.      
167. MIXED ICE-CREAM 180,-
       -STRAWBERRY, VANILLA AND CHOCOLATE.   
168. FRESH FRUIT PLATTER     95,-
       -FRISKE FRUKTER.   
169. BANANA CREPE WITH SYRUP 95,-

 
Spesial Meny